FOOD: The Bake by Paris – Pizzanadas
NNPA NEWSWIRE — It’s buttery, flaky, and best while it’s fresh. But when it’s paired with the stringy mozzarella and spicy pepperoni, these mini pizzanadas really do pack a punch! But don’t just listen to me. Try it yourself and experience the unbeatable flavor of my pizzanadas.
FOOD: The Bake with Paris
NNPA NEWSWIRE — There are many things you can do with these cookies- you can eat them by themselves, put some chocolate and marshmallows on top to make s’mores, or create a cheesecake filling, just like I did.
